Hangovers (scientific name – veisalgia) are our body’s way of telling us that we’ve consumed too much alcohol. Let’s build your knowledge and take a look at the answers to the questions regarding what makes rum and vodka, well, rum and vodka. Each brand has a myriad of flavor options but at the end of the day, rum will have some sweetness to it. However, what we don’t know is that in moderation we can reap some health benefits from one of our favorites alcoholic drinks. Many coolers – sugary beverages made mainly with vodka or rum - deliver at least 250 calories per 355 ml serving, more calories than you'd consume in two bottles of light beer. This is an alcoholic drink produced by fermenting grains or vegetables, such as – potatoes, with yeast. Whiskey: What are the Real Differences Between Them. Dark rum Aged in charred wooden barrels to produce a very strong and sweet spirit. Here’s the complete step-by-step guide for home bartenders. As with Vodka, it is at least 5X distilled and charcoal filtered. The potato or wheat ingredient is fermented and then ethanol (alcohol) is added for distillation. So, instead of skipping the cocktails and heading straight for the wine or beer, think twice. The first champion for rum will be the beast that lurks in the briny depths; Kraken, a dark spiced rum with a strong taste and an awesome bottle, while vodka’s opening fighter will be the simple yet sublime … Some have … Currently, the Caribbean is the epicenter of all rum production in the world and virtually every island there produces its special rum style. In 2017, advertising expenditures for vodka in the US amounted to around $78 million. Besides, it can act as a blood thinner as well as it can combat peripheral artery diseases and even heart attacks can be reduced through its consumption. Vodka, on the other hand, is far different tasting. This lack of overwhelming flavor is why vodka is commonly used in cocktails, as it provides the benefits of alcohol while not overriding other flavors. Compare Rum to Wine by vitamins and minerals using the only readable nutrition comparison tool. It is considered that a dose of 1.5 ounces can reduce the stress levels considerably, especially before a big decision. A rum by the same name, isn't always a rum and labels aren't always honest. In addition, it is a well-known fact that it is used in herbal medicine to make tinctures. Vodka and rum are distilled spirits, which means they only contain alcohol — and have zero carbs. According to some statistics, more than 80 percent of the world’s total output comes from the Caribbean. These beverages can be drunk straight or combined with low-carb mixers for … The popular ingredient in rum is molasses, and coming in close second is sugarcane. ... Rum acts as a blood thinner and increases HDL cholesterol. Andreas Argirakis/Shutterstock. Rum is made from sugarcane juice and molasses while vodka is made from potatoes or grains. Vodka is sometimes infused with herbs or fruit to alter its flavor but because of its ingredients does not have an overwhelming flavor. Rum is aged in oak casks (think: wine barrel). Spiced rum Rum vs. Vodka: What’s the Difference Between Rum And Vodka? There is no barrel aging process, leading to the clear color and virtually tasteless end product, hence the name stemming from a word meaning water. Rum, generally speaking, is a sweeter spirit. As stated by the Surgeon General of the United States, pregnant women should refrain from drinking alcohol as it increases their baby’s probability of having congenital defects. Copy infographic link Copy. As we mentioned earlier, the prevailing ingredients are molasses and sugarcane. Vodka typically is distilled dozens of times (if not hundreds) per batch. Now, let’s compare Rum with Vodka. 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